foods by Ann – Pistachio-flavored protein ice cream mix

£6.99

In stock

 

Description

Pistachio-flavored protein ice cream mix with no added white sugar. It contains no lactose or milk proteins and is suitable for vegans. One serving has only 183 calories, 20% of which comes from protein.

You don’t have to give up sweet treats on a diet – even when you’re trying to lose weight. Try Foods by Ann’s protein ice cream, the perfect solution when your sweet tooth strikes. It’s a great alternative to traditional ice cream, helping you control cravings and support muscle recovery. Thanks to the high protein content from fava beans and chickpeas, your healthy dessert can be both a pleasure and a tool for building your dream shape.

Protein Ice Cream vs. Traditional – Is It Worth Switching to the Fit Version?

Classic ice cream may be delicious, but it often contains a lot of calories, sugar, and fat. Instead, you can opt for a version that’s perfect for active individuals and anyone looking to take care of their health. We suggest a bowl of pistachio protein ice cream that satisfies, nourishes, and adds an extra portion of protein to your diet. The choice is yours!

Why Switch from Traditional to Protein Ice Cream from Foods by Ann?

  • Protein is a macronutrient that aids in recovery, muscle building, and keeps you full longer than sugar from classic ice cream.
  • Low in calories – about 183 kcal per serving. Traditional ice cream can exceed 300 kcal!
  • Only 2.3 g of naturally occurring sugars per serving – no white sugar, glucose syrup, or artificial sweeteners.
  • Lactose- and dairy-free – ideal for vegans and people with intolerance.

Who Should Try Protein Ice Cream? It’s a Nutritious Dessert for More Than Just Athletes!

You don’t need to be a professional athlete to enjoy high-protein ice cream. This fit snack was created with a variety of needs in mind. Here’s who can benefit the most:

  • Physically active people – plant protein supports muscle recovery after workouts, while the low calorie content helps maintain your figure without sacrificing taste.
  • People on a weight loss diet – high protein content increases satiety, making it easier to reduce snacking.
  • Vegans and lactose-intolerant individuals – the product contains no milk, lactose, or dairy proteins. The protein comes from plant sources.
  • Children and teens – a healthier alternative to traditional ice cream, sugar-free with a clean label.

Protein ice cream is a type of functional food that fits into your healthy lifestyle – whether you’re counting calories or just looking for smarter indulgences.

How to Make Protein Ice Cream at Home? Our Recipe is Incredibly Simple!

No mixer, no complicated ingredients – just 3 minutes of prep, and your freezer does the rest. With the ready-made mix from Foods by Ann, you can whip up homemade pistachio protein ice cream in 6 simple steps:

What You’ll Need:

  • 400 ml coconut milk (approx. 18% fat)
  • 1 sachet of the mix (130 g)
  • A blender
  • Molds or a container for freezing

How to Make Protein Ice Cream at Home:

  1. Pour 400 ml of coconut milk into a tall container.
  2. Add the entire sachet of mix to the milk.
  3. Blend thoroughly – the mixture should be smooth and uniform.
  4. Pour into molds or a container and place in the freezer.
  5. Freezing time depends on the size of the container. At -17°C, molds take about 2.5 hours. Larger containers take 1.5 to 2 hours, until the mixture reaches a scoopable consistency.
  6. Serve with your favorite toppings – like freeze-dried fruits or Foods by Ann’s spreads.

Done! This recipe makes 6 portions of protein-packed ice cream, with no white sugar, but the taste of a real dessert parlor treat.

Frequently Asked Questions

Can you eat ice cream on a diet?

Yes – if you make the right choice. Fit protein ice cream is low in calories, high in satiating protein, and doesn’t spike your blood sugar. It’s a great snack for people on a weight loss diet or those who monitor their macros.

What makes protein ice cream different from regular ice cream?

Protein ice cream contains more protein and usually less sugar than traditional varieties. The salted caramel flavor from Foods by Ann is low-calorie, has a clean label, and is lactose-free. Instead of empty calories, it provides amino acids that aid muscle recovery and development.

Is protein ice cream healthy?

Compared to traditional ice cream, protein ice cream has more nutritional value. It also typically has a shorter, cleaner ingredient list without unnecessary additives. It can benefit your body while satisfying your sweet cravings.

How many calories does protein ice cream have?

One serving of Foods by Ann salted caramel protein ice cream contains only 183 kcal – about half the calories of a typical ice cream serving.

How do you make protein ice cream at home?

Making homemade protein ice cream is surprisingly easy and doesn’t require any special equipment. All you need is one sachet of Foods by Ann mix, 400 ml of coconut milk (approx. 18% fat), a blender, and ice cream molds. Just pour the coconut milk into a tall container, add the mix, blend until smooth, pour into molds, and freeze.